CHILDREN'S CANDLE SALAD 2 bananas 1 sm. can pineapple rings 4 maraschino cherries 4 spoons whipped topping or 4 lettuce leaves
On 4 dessert plates, place one spoon of topping or lettuce. Place one pineapple ring on each. Cut bananas in half, on the small end of each make a little hole. Place the flat end of the banana in rings. Place cherry in each small hole. Dribble cherry juice over top to look like candle wax.